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Frances Bacon created the Beconian method also known as the scienctific method. Step 1 contained a discription of the sciences and there divisions. Step 2 used Bacons new method of scientific investigation "the nouvum organum". Step 3 contains the natural and experimental history. Step 4 was the link between natural history and the second philosophy. Step 5 contain anticipations of a new philosophy. Step 6 never happened.
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Since Bacons Method was kinda confusing scientist revised to make it easier for people to use and understand.
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People started using the method more often to make new discoveries.
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There are many ways for you to used the scientific method and one of thoes ways were for cooking recipies. Like when you make a goal for yourself to prepare a nice dish. Then you choose a recipe which would represent a model. Tasting your product while it is being produced would be an example of taking data. After your dish is completed your final thoughts on the taste would be your conclusion. If it is not good enough for you changeing the recipe would be the revisions.