history of food science timeline project

By p.aulss
  • Period: 10,000 BCE to

    food items

    almonds were discovered on 10,000 BC
  • 7000 BCE

    wine and beer and lard

    they were discovered in 7,000 BC
  • 6000 BCE

    tortillas

    were discovered 6,000 BC
  • 5000 BCE

    chick peas, lettuce, and sour cream

    discovered in 5,000 BC
  • 3600 BCE

    popcorn , pasta, sugar

    discovered in 3600-1200 BC
  • 900 BCE

    pears, celery, pretzels

    discovered in 900- 850 BC
  • 300 BCE

    lemons, coffee, limes, maple sugar

    300 BC- 1700
  • 1490

    oven

  • Period: 1490 to

    equipment

  • stove

  • egg nog, lollipops, ice cream

    1760-1807
  • Period: to

    watch dogs groups

  • USDA

    meat products and dairy

  • alexander p anderson

    made puffed rice
  • Period: to

    People

  • FDA

    food protection from processing plants

  • mixer

  • james L kraft

    made cheese

  • FTC

    federal trading commission - inspects before trading

  • frannie farmer

    measuring

  • harry steenbock

    increase vitamin D

  • blender

  • chares birdseye

    frozen food