Food

  • Student input in lunches

  • Student aides to help market with students

  • Sample stations in MS & HS

  • Try-It's in elementary classrooms

  • Meet with local farmers CSA

  • Freezer space for commodity use

  • Hire an assistant food service manager

  • Salad bars in 4 elementary schools

  • All schools use salad bars with homemade dressings

  • Recess before lunch

  • Healthier breakfasts

  • More homemade items likely through centralized production