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Aboriginal food was taken off the land. It was Hunted or gathered. This food included Kangaroo, the emu, native fish, birds, grubs, insects, field mushrooms, macadamia nuts, bush tomatoes, wattle seeds and chestnuts.The Aboriginies would also preserve their food by moving from place to place in a type of routine, so the fruits can grow back and the animals reproduce and grow.
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The First fleet arrives in Sydney on this date bringing Convicts and criminals
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The Rabbit was brought along by the first fleet as a source of gaming and food. The Rabbits then grew out of control and ran wild. These started a new source of food for those who lived off the land and the Aboriginies
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On the first fleet the British brought over the foods they eat. The crops include, wheat,corn and potatoes while the animals include cattle, sheep and etc.
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Some Aboriginies were given British foods to eat and became extremly sick from eating them
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Normal people of England looking for a new life settle in Australia setting up Animal and crop farms from England. They include Cattle, Sheep, Wheat, Potatoes, etc. They would also hunt some of the native animals as well like Kangaroo, birds and Fish Also, without a lot of knowledge about their surroundings, they didn’t normally hunt or gather foods around ttheir surroundings, they didn’t normally hunt or gather foods around them.
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Catholic Germans escaping persecution from the Lutheran Prussians settle in the Barossa Valley. They bring with them wines and German cuisine to the area.
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The Gold rush has hit Australia and People from many places from around the world flock to Australia bringing their different foods. They include, Chinese, German, American and etc. Food at this time was often cooked over the wood fire by miners and for those wealthier
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With the Turn of the century, people flock to Australia from everywhere for a new life
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As the Second World War ends, people of a destroyed Europe look for a new beginning in Australia. They bring their food, cooking techniques and design of living. These people mostly evolve around Italian, German and French. They bring grapes, olives and other foods of the mediterranean climate that will survive the Australian Climate
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People from countries around the world who are at war, or are being perscuted come as refugees to Australia bringing with them their lifestyle and cuisine
