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called people's department;responsible for developing and executing federal laws involving farming, forestry, etc.
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human health and human services agency
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established to regulate food and drugs
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prohibited sale of adulterated or misbranded livestock and derived products as food and slaughtered and processed under sanitary conditions
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regulation to prevent use of substance for anything other than coloring
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requires contents to be plainly marked outside of food package
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authorizes fda standards of quality and fill of container for canned food except dairy or milk products
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cosmetics and medical devices to be labeled with adequate directions for safe use
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list of generally recognized as safe substances
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requires fda to ban food additives which are found to induce cancer
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doesn't require a formal premarket review by fda if safety had long been established or other things
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only certain color additives to be used in products listed as safe/suitable
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required to label hazardous substances for protection of the public
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directs ftc/ fda to issue regulations about labeling/packaging
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required observation of impurities
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amends fdca to consider a food misbranded unless its label has serving size and servings per unit
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best food practices such as food storage, handling, and preparation
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manufacturers of dietary supplements/ingredients prohibited from marketing adulterated/misbranded products
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requires seafood to develop/implement haccp
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requires food label in us to list ingredients that may cause allergic reactions
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gave fda authority of how food was grown, harvested and processed