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that prohibited the sale of adulterated or misbranded livestock and derived products as food and ensured that livestock were slaughtered and processed under sanitary conditions.
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a United States federal statute enacting requirements for a scientific observation regarding the impurities in, potential toxicity, and problematic carcinogenicity of a non-nutritive sweetener better known as saccharin.
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The Federal Hazardous Substance Act (FHSA) pertains to labeling common household products or products that could otherwise be brought in or around a residence due to purchase, storage, or use.
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The Food Allergen Labeling and Consumer Protection Act is a United States law that requires all food labels in the United States to list ingredients that may cause allergic reactions and was effective