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Prohibits interstate commercew of misbranded and adulerated food,drinks and drugs
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Requires inspection of all meats stored across state lines
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Certifies seven colors as acceptable for use in processed foods and drugs.
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Requires accurate labeling of food packages with weight, measure or numerical count
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Authorized FDA hygiene standards for foods in containers
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Spells out responsibilities of the secretary and commisioner of the FDA fopr research, enforcement, education and information
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Expands the 1906 Food and Drug Act to cover cosmetics
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Prohibits the use of any additive in food to cause cancer
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requires all consumer products to be honestly and informatively labeled
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stops FDA from banning a chemical sweetner but requires a warning lable on food products containing it
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defines dietary supplements and places the burden of proof for safetly on FDA