-
Regulates, meat, dairy and farming.
-
Protecting and promoting public health through the regulation and supervision of food safety.
-
Prohibits interstate commerce of misbranded and alduterated food, drinks, and drugs.
-
Requires inspection of all meat sold across state lines.
-
Certifies 7 colors as acceptable for use in processed foods and drugs.
-
Requires accurate labeling of food packages with weight, measure, or numerical count.
-
Authorizes FDA standards of quality and fill-of-container of cannedd food excluding meat and milk products.
-
Expands the 1906 Food and Drug Act to cover cosmetics.
-
Prohibits the use of any additive in food that is found to cause cancer.
-
Requires accurate labeling of food packages with weight, measure, or numerical count.
-
Stops FDA from banning a chemical sweetner but requires a warning label on food products containing it.
-
Enchanes public health and well-being by protecting the public from food-borne illnesses.
-
Defines dietary supplements and places the burden of proof for safety on FDA.