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United States Department of Agriculture
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Requries inspection of all meat sold across state lines.
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Prohibits intersate commerce of misbranded and adulteratedfood, drinks, and drugs
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Broadly spells out the responibilites of the Scretary and the commissioner of the FDA for research, enforcment, education and information
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Food and Drug Administration
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Certifies seven colors as acceptable for the use in processed foods and drugs
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Requires accurate labeling of the food packages with weight, measure, or numerical count.
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authorizes FDA standards of quality and fill-of-container for canned food, excluding meat and milk products
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Expands the 1096 Food and Drug Act to cover cosmetics.
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Prohibits the use of any additive in food that is found to cause cancer
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Requires all consumer products in interstate commerce to be honestly and informatively labeled.
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Food Saftey and Inspection Service
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Stops FDA from banning a chemical sweetener but requires a warning label on food products containing it.
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Defines dietary supplements and places the burden of proof for saftey on FDA