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Certifies seven colors to be allowed to be processed in foods and drugs
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Increase federal funding for agricultural activities and to protect public health and conserve environmental resources
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The purpose of the FDA is to keep the human food from eterinary drugs, biological products, medical deviceand more.
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Requires inspection of all meat sold across starte lines
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Prohibits interstarted ommerce of misbranded adulterated food drinks and drugs
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requires correct labeling of pacged food with weight measure or numerical count
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allows FDA standards of quality and fill-of-container for canned food, excluding meat and milk products.
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expands the 1906 food and drug act to cover cosmetics
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Prohibits aditives in food that is found cause to cause cancer
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Requires all consumer products in interstae sommerce to be honsdty and informatively labled
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Stops FDA from banning a chemical swweeyener but requires a warning label
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public health agency in the U.S. Department of Agriculture responsible for ensuring commercial supply of meat, poultry, and egg products is safe
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Defines dietary supplements and places the burden of proof for sefety on FDA