Family Consumer Science Timeline

  • Benjamin Thompson - First to label nutrition as a science.

    Benjamin Thompson - First to label nutrition as a science.

    His research in nutrition included studying ways to mass feed the poor and soldiers in the army, developing a theory of the nutritional value of water, concocting recipes for nutritious meals, and refining the effectiveness of cooking equipment, which led among other things, to the first range with temperature controls.
  • Catherine Beecher - Wrote “A Treatise on Domestic Economy” in 1841

    Catherine Beecher - Wrote “A Treatise on Domestic Economy” in 1841

    The first FACS textbook recognized by the Department of Education.
  • W.O. Awater (1844-1907)

    W.O. Awater (1844-1907)

    Known as the "Father of Nutrition" He invented the Bomb Calorimeter and studied metabolism.
  • Justin Smith Morrill/Morrill Act of 1862

    Justin Smith Morrill/Morrill Act of 1862

    President Abraham Lincoln signed into law the Morrill Act 0f 1862, or the Land Grant Colleges Act. Justin Morrill, the major proponent of the act, intended these colleges “to teach such branches of learning as are related to agriculture and the mechanic arts.
  • Land Grant University

    This law gave states public lands provided the lands be sold or used for profit and the proceeds used to establish at least one college.
  • Arkansas - Land-Grant Institution

    Arkansas - Land-Grant Institution

    University of Arkansas at Fayetteville - Founded in 1871 as the Arkansas Industrial University on the site of a hilltop farm overlooking the Ozark Mountains, giving it the nickname “The Hill.”
  • C. F. Langworthy (1864-1932)

    Langworthy was the co-editor of the Journal of Home
    Economics, he also conducted metabolic tests, studied chemical composition of food and wrote nutrition bulletins
    for his experimental stations.
  • Arkansas - Land-Grant Institution

    University of Arkansas at Pine Bluff - Founded in 1873 and opened in 1875 as the Branch Normal College as an affiliate of the Arkansas Industrial University in Fayetteville.
  • Ellen Richards - First nutritional lunch school program in Boston

    Ellen Richards - First nutritional lunch school program in Boston

    A first, major program was started in some Boston high schools in 1894 to provide nutritional meals at low prices to children who would not normally have them.
  • Lake Placid Conference

    Eleven leaders gathered in Lake Placid, N.Y. and after much discussion, “Home Economics” was adopted as the name for the new field of study.
  • Martha Rensselaer

    Martha Rensselaer

    Developed the Cooperative Extension Service Programs at Cornell University, N.Y.
  • Education beyond 8th grade

    State support grows for practical education beyond the 8th grade. Secondary education expands to include vocational education.
  • Smith-Lever Act

    This act created the Cooperative Extension Service including FACS.
  • Smith-Hughes ACT

    This act established FACS as part of Vocational (CTE) Education helping establish federal support for vocational education.
  • American Dietic Association founded

    American Dietic Association founded

    ADA founded by 58 people who saw the need for persons educated in the science of nutrition and trained in the art of feeding people.
  • Home Economist acceptance

    Home Economist acceptance

    Home economists in the state become accepted by the public as experts in human nutrition.
  • The USDA Bureau of Home Economics name change

    The USDA Bureau of Home Economics name change

    The USDA Bureau of Home Economics becomes the Bureau of Human Nutrition and Home Economics.
  • Vocational Education Act

    Gainful employment outside of the home. Vocational education is taught in schools.
  • 1968 Vocational Amendment

    Vocational Education Act amended to include handicapped and disadvantaged students.
  • 1973 Vocational Amendment

    The Vocational Amendment of 1973 was put in place to correct the problem of discrimination against people with disabilities in the United States.
  • 1976 Vocational Amendment

    This Amendment required states receiving federal funding for vocational education to develop and carry out activities and programs to eliminate gender bias, stereotyping, and discrimination in vocational education.
  • Carl Perkins Act

    the Carl Perkins Act was authorized by the federal government to increase the quality of technical education within the United States in order to help the economy.
  • The American Home Economics Association (AHEA) changes name

    The American Home Economics Association (AHEA) voted to change the name of the profession to Family and Consumer Sciences (FACS).