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Wrote many FACS textbooks. The first textbook she wrote was, "A Treatise on Domestic Economy." -
Chemist who studied the chemical composition of food and the mechanisms of metabolism. He was the coeditor of the, "Journal of Home Economics."
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Provided grants to the states to finance colleges that focused on agriculture and mechanical arts.
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An institution of higher education in the United States designed by a state to receive the benefits of the Morril Act. The first Land Grant University was Kansas State University in February 16, 1863.
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Representative then Senator from Vermont. Established the Morril Act of 1862. -
University of Arkansas, in Fayetteville and University of Arkansas of Pine Bluff, in Pine Bluff. -
Named "Father of Nutrition" He invented the Bomb Calorimeter. This measures the combustion heat of oxygen burnable samples. -
Sold lunches at the Chicago World's Fair in the Rumford Kitchen. -
11 leaders came up with the name, "home economics." -
This act was put into place to educate poor Americans about advances in agriculture and technology.
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Provided federal aid to the states for the purpose of promoting pre collegiate vocational education in agriculture and family and consumer sciences.
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Founded by 58 people. This is the worlds largest organization of food and nutritional professionals. -
Protect federal employees from political coercion in the workplace. -
First African American woman to graduate New Mexico State University. The college named a street after her. -
Secondary schools could give students and adults jobs that didn't require a college degree.
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Added onto and expanded the funding for the Vocational Education Act of 1963.
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Enforced more reasonable workforce preparation education and added programs.
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Baned discrimination based on gender in schools.
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Federal funding to states and grants for the improvement of secondary CTE programs.
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American Home Economics Associations changed name to Family and Consumer Sciences.