-
-
Chedder Cheese was made as early known as around 1180 in South of England. Cheddar makes up of 90% of the cheese the world consumes
-
Swiss Cheese was first made in Emmental in the early 1300s, it wasn't until the 1800s when it became popular.
-
A group of Swiss immagrents moved to Wisconsin, USA in 1845, and started making foreign cheese.
-
The first cheese factory in the US was built by Jesse Williams in Oneida County, New York
-
The Winconsin Farmers opened a cheese factory in 1868, the factory was a Limburger plant
-
Blue Cheese was founded in 1941 by Iowia State
-
-
Gorgonzola Cheese was made for the first time in Pro Valley, Italy