Food Retro Task

By Kaide
  • 1950 main cooking styles, presentation and gadgets

    1950 main cooking styles, presentation and gadgets
    The main cooking styles for this decade include Beef Stroganoff, Meatloaf, Artichoke Dip, Skirt Steak, Chicken and Dumplings, Green Bean Casserole, Chili, and Glazed Ham.
    It would normally be presented with a silver platter and the vegetables and starch would always be served separately
    The popular kitchen gadgets were colourful ovens, fridges, utensils and so-on
  • 1950 roles, why they were common and influences

    The wife of the household more did the cooking for the rest of the family
    They were probably common because it was around when colour was a big thing so it was the trend to have the most colourful kitchen
    Post war so everything wasn’t ready enough and everything had to be easily made because they were rebuilding from the war
  • 1960 main cooking styles, presentation and gadgets

    1960 main cooking styles, presentation and gadgets
    The main cooking styles for this decade were Lipton Onion Soup Dip, Desserts and Salads Encased in Gelatin, Meatballs with Grape Jelly, Chicken à la King, Fondue, Stuffed Celery and Cherry Tomatoes, Stuffed Crescent Rolls as in “Pigs in a Blanket” and Asparagus Rollups, Beef Bourguignon.
    The food would normally be presented with a garnish, a sprig of parsley or some other herb and with the sauce napping (under the food)
    Tupperware and immersion blenders were the big craze in the 1960s
  • 1960 roles, why they are common and influences

    The wives were the ones responsible for cooking for the family
    Because the tools made it easier to cook and the tupperware made it easier to transfer food
    A cut in taxes made it so that it was easier to buy more expensive foods and people would have more money
  • 1970 main cooking styles, presentation and gadgets

    1970 main cooking styles, presentation and gadgets
    The main cooking styles for this decade were Boeuf Bourguignon, Black Forest Cake, Cheese & Pineapple Hedgehogs, Cheese Straws, Fondue, Watergate Salad, Country Captain, Crepes Suzette.
    The food was mostly presented in glass transparent dishes so that the food could be seen clearly
    The main gadgets used for cooking in the 1970s include the crockpot, juicers, the salad spinner and Mr. Coffee
  • 1970 roles, why they are common and influences

    The wives of the house cooked for the family
    The things that started these trends made it so they were popular and made it so that people could have more efficient kitchens
    I have no clue what affected it cause I searched it up
  • 1980 main cooking styles, presentation and gadgets

    1980 main cooking styles, presentation and gadgets
    The main cooking styles for this decade were French onion soup, lobster bisque, pasta primavera and pasta salad, angel hair pasta, blackened meat, chicken and veal marsala, sushi, quiche.
    The food was mostly presented on a crazy looking glass plate so that it was more attractive to the eye
    The main gadgets used for cooking in the 1980s include the microwave, ginsu knives and the salad shooter
  • 1980 roles, why they were common and influences

    The wives did all the cooking but the men would sometimes help out
    The things that started these trends were the advances in technology and made it so everything was cheaper and more people owned them
    Nothing that was happening in australia would have really affected what we ate
  • 1990 main cooking styles, presentation and gadgets

    The main cooking styles for this decade were stuffed crust pizza, focaccia, tuna mac and cheese, molten lava cake, hot pockets, chinese chicken salad, crab cakes and doritos casserole
    The main food presentation was stacked food and sprinkled herbs and spices
    The main gadgets used for cooking in the 1990s were the salad chop, side by side refrigerators and the george foreman grill
  • 1990 roles, why they were common and influences

    1990 roles, why they were common and influences
    The men and women were both responsible for cooking in the home
    The things that made these popular and more diverse was because the world wide web became a thing
    There were economic and social revolutions that could have affected what we ate
  • 2000 main cooking styles, presentation and gadgets

    2000 main cooking styles, presentation and gadgets
    The main cooking styles for this decade were lots of good looking and difficult to make foods like macaroons, cakes, pasta bake and so on
    The main food presentation was collaborated with back to the future because it was all the craze back then with ridiculously made plates and foods
    The main food gadgets in the 2000s were the sodastream, the magic bullet, the coffee machine and the vegetable spiralizer
  • 2000 roles, why they were common and influences

    The men and women were both equally responsible for cooking in the kitchen
    The things that helped with getting these things so popular were the advances in science and technology and youtube which made it easier for people to follow instructions
    Advances in online instructions and recipes and videos to follow along with helped with people making more advanced foods with ease