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Identifies it´s 7 challenges for sustainability, structuring the strategy whit the vision. Starts construction of the first production plant in New York.
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First issue of bonds, for 260 million to the market
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Creation of foundation Alpina.
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Receive rating ISO 9001, making in the first Colombian dairy company to receive certification
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Initiates exports to Ecuador and Vnezuela. Launch of oat drink and Baby line.
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Acquisition of Chambourcy (Nestlé) and Passicol (Chiquinquira) assets
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Purchase of ground and industrial plant construction
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Creation of cheese factory in Sopo Cundinamarca.