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An allergen is consumed for the first time.
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An IgE antibody is formed and attaches itself to cells in tissues all over the body.This primes the body for the next time the allergen is eaten.
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The allergen enters the body again.
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The allergen binds to the IgE antibody.
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It then sends out signals for the body to release large amounts of histamine.
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The release of histamine triggers an allergic reaction, such as irriation or swelling.