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This Program was passed in 1946 and provides students in a certain income class to receive a nutritional meal each day at lunch..
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This program origianlly started in 1940, but was made part of the Child Nutrition Act until the year 1960. This program provided children with a low price pint of whole milk each day at school.
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This program was enacted in 1975, providing the students with a healthy breakfast option at their free or reduced price.
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The program started in 1968, and in ten years, 1978, the program had grown to cover all schools, sponsored facilities, and licensed or approved to care for children facilities.
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This act allowed eligible non resident child daycares to get reimbursement for feeding children under the age of 13.
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This program provides healthy meals and snacks to adults and children in public and private non-profit facilities and it also provides them to emergency shelters