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This timeline holds the most important events in the ice cream cones history.
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Researchers have found a cook book that mentions pastries and cream in the same recipe.
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In 1807 a painting shows a women eating out of a cone.
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Mrs Marshall's cookery book contains the first mention of cones used to serve ice cream.
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Italo Marchiony begins selling ice cream in a container from his pushcart in New York City
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Antonio Valvona (A.Valvona & Co. Ltd) was an ice cream manufacturer in England.
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Antonio Valvona invents and patents a machine for creating ice cream biscuit cups
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Italo Marchiony, New York, NY granted patent for ice cream mold making machine.
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St. Louis, Missouri hosts the World's Fair, Louisiana Purchase Exposition and the Olympics. More than 50 ice cream vendors and more than a dozen waffle stands were working the events.
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The "World's Fair Cornucopia" are renamed "ice cream cones".
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Leonard L. Westling, Pittsburgh, Pennsylvania invents and patents Edible-Cone Shaper.
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John P. Groset, Bothell, Washington invents and patents Ice Cream Cone Cooking Apparatus.
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John P. Groset, Bothell, Washington improves and patents Ice Cream Cone Cooking Machine
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Frederick Bruckman, from Portland, Oregon, patented a machine for making rolled cones.
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Albert George, along with other family members started the George & Thomas Cone Company
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The patent for an ice cream Cone Rolling Machine issued to Carl R. Taylor of Cleveland, Ohio
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The cone obviously gained popularity, Americans were consuming 245 million cones per year.
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