History of food trucks

By O_O o_o
  • Push cart

    Push cart
    a cowboy's portable kitchen wagon used on the cattle trails
  • chuckWagons

    chuckWagons
    Charles needed a way to keep his drovers fed as they trailed cattle from Texas to the North.
  • Lunch Wagon

    Lunch Wagon
    Wheeled, horse-drawn lunch wagons served simple, affordable food to customers on the go.
  • Mobile Canteens

    Mobile Canteens
    a restaurant outside; often for soldiers or policemen. canteen. eatery, eating house, eating place, restaurant
  • Oscar Mayer

    Oscar Mayer
    "Wienermobile" is a series of automobiles shaped like a hot dog on a bun which are used to promote and advertise Oscar Mayer products in the United States.
  • Ice Cream Truck

    Ice Cream Truck
    a commercial vehicle from which ice cream is sold, typically at the roadside.
  • Roach Coaches, First taco truck, & Grease trucks

    Roach Coaches, First taco truck, & Grease trucks
    A roach coach is nothing more than a slang term for a run-down catering truck
  • Food trucks get recognized

    Food trucks get recognized
  • Kogi BBQ

    Kogi BBQ
  • Food Truck race

    Food Truck race
    Format. Every season, between six and nine food truck teams compete in a race where they must cook, sell, and adapt to different challenges in the hopes of winning $50,000
  • Empanadas

    Empanadas
  • Chef

    Chef