FDA, food science

  • meat inspection act

  • food and drug administration act

    passed by Congress on June 30 and signed by President Theodore Roosevelt. It prohibits interstate commerce in misbranded and adulterated foods, drinks and drugs.
  • food, drug , and cosmetic act

  • Pure Food and Drug Act of 1906

  • 1st Certified color regulations

    First Certified Color Regulations, requested by manufacturers and users, list seven colors found suitable for use in foods.
  • gould amendment

    Gould Amendment requires that food package contents be "plainly and conspicuously marked on the outside of the package in terms of weight, measure, or numerical count."
  • mcnary mapes amendment

    McNary-Mapes Amendment authorizes FDA standards of quality and fill-of-container for canned food, excluding meat and milk products.
  • delaney clause

  • fair packaging and labeling act

    Requires all consumer products in interstate commerce to be honestly and informatively labeled, with FDA enforcing provisions on foods, drugs, cosmetics, and medical devices.
  • Saccharin Study and Labeling Act

    Passed by Congress to stop FDA from banning the chemical sweetener but requiring a label warning that it has been found to cause cancer.
  • dietary supplement health and education act

    Specific labeling requirements, provides a regulatory framework, and authorizes FDA to promulgate good manufacturing practice regulations for dietary supplements.