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The years before 1492 chocolate was a bitter treat but in 1492 it was made into a more sweeter taste.
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Emperor Montezuma sered much of chocolate to his spanish people.
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The first of many famous english chocolate houses appeared.
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Chocolate had dropped in price from three dollars or more
per pound to the financial reach of all. -
The first chocolate factory was established.
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The invention of the cocoa press reduced the prices and helped
to improve the quality of the beverage by squeezing out part of the cocoa butter. -
An english company introduced solid eating chocolate.
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Daniel Peter devised a way of adding milk to the chocolate to make milk choclate known today.
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My favorite chocolate is milk chocolate because it melts in your mouth and give you a warmness and sweetness and it taste like heaven.
