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May 21, 1500
the history of chocolate
tʃɒkəlɨt comprises a number of raw and processed foods produced from the seed of the tropical Theobroma cacao tree. Cacao has been cultivated for at least three millennia in Mexico, Central and South America, with its earliest documented use around 1100 BC. The majority of the Mesoamerican peoples made chocolate beverages, including the Aztecs, who made it into a beverage known as xocolātl, a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste, and must -
the history of chocolate
the first solid chocolate bar was first invented in 1847 -
Period: to
how many typs of solid chocolate are there?
there are types of chocolate:
1.dark
2.milk
3.white
4.swiss
5.nutty
6.orange
7.mint
8.berry
9.wholesome
10.baking
11.drinking
12.compound
13.unsweetend
14.semisweet
15.bittersweet
16.plain
17.couveture
18.ultra couveture
