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- Food was essential for this period of time so soldiers would not have to spend time looking and foraging for food.
- During WW1 soldiers mainly ate tinned rations and hard biscuits.
- During ww1 the U.S. began to take interest in how we made, packed, shipped, and ate food, and what that food was doing for our bodies.
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- Convenience foods were being sought in the supermarkets.
- Convenience foods or easy meals were developed and sold.
- In 1952, supermarkets started selling oven ready frozen foods.
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- Better food quality was introduced and governed by the FDA and USDA.
- In 1962, space food was developed and packaged in aluminum tubes.
- vegetarianism and organic food production started to be on the rise.
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- Food safety started to become prominent.
- International foods started to be introduced and be available to everyone.
- In 1994 GMO foods were introduced.
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- In 2019 plant based meats hit the mainstream and became popular.
- Meal kits were introduced in 2011.
- In 2008, food trucks became popular.
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