alberto chicote

  • Birth

    Birth

    Alberto Chicote was born in Madrid, Spain.
  • Education and Early Career

    Education and Early Career

    He studied at the Hospitality School of Madrid He began working in prestigious kitchens, including Zalacaín and Lúculo.
  • Head Chef at Nodo

    Head Chef at Nodo

    Became head chef at Nodo in Madrid, pioneering Spanish-Asian fusion cuisine.
  • New Adventure: Pandelujo

    New Adventure: Pandelujo

    Opened his own innovative restaurant, Pandelujo, in Madrid.
  • TV Debut: "Pesadilla en la cocina"

    TV Debut: "Pesadilla en la cocina"

    Gained national fame as the host of "Pesadilla en la cocina".
  • Host of "Top Chef Spain"

    Host of "Top Chef Spain"

    Started hosting "Top Chef Spain", a competition for professional chefs.
  • Opening Yakitoro and Omeraki

    Opening Yakitoro and Omeraki

    Launched his own restaurants: Yakitoro and later Omeraki.
  • Investigative TV: "¿Te lo vas a comer?"

    Investigative TV: "¿Te lo vas a comer?"

    Hosted "¿Te lo vas a comer?", exposing food industry problems in Spain. Consolidated his status as one of Spain’s most famous chefs.